This is a Family owned and operated business. I always wanted to own a restaurant/business as a child. Over the last 7 years I have been learning in the hospitality industry. Working with food & wine on a daily basis pushed to me becoming a sommelier. Combining a love of food and wine led to the creation of the first batch of Blueberry Merlot, as a Christmas gift. From that point there was no stopping.

All of the jams and jellies are vegan, nut free, and gluten free. Everything is made in small batches, with care to give you the best tasting spreads possible. Every jar is made with you in mind!

Thank you for the support!